Artichoke The active ingredients of artichoke are cinnarine ( bitter principle ) and various flavonoids; It is also rich in digestive enzymes, potassium and manganese.
Properties:
• The properties of the artichoke are several: first, it is lipid-lowering and hypoglycemic. That is, it reduces the levels of cholesterol, fat and blood sugar.
• So it is highly beneficial for diabetics, high cholesterol and atherosclerosis problems. Secondly, it is diuretic, so it is used to reduce blood urea and as a cleanser.
• Third, it is choleretic, that is, it increases bile secretion, so it helps in the digestion of fat, jaundice and lazy liver.
Part of the Benefits:
• The artichoke is hepatoprotective, stimulating the regeneration of liver cells.
• Therefore, it is indicated for hepatitis, cirrhosis, or exposure to toxins. The artichoke, for its remarkable action on bile and liver, is part of many pharmaceutical preparations.
Applications:
• Product recommended for: Diabetes Cholesterol Liver, kidney and bile problems Ingredients:
How to use:
• Capsules: 1-2 capsules once or twice a day.
• Use with caution in cases of obstruction biliary, biliary lithiasis, cholelithiasis and lactation.
