Shiitake contains the certified organically grown Lentinus edodes mushroom in 8:1 dry extract, with numerous bioactive components, including polysaccharides (alpha and beta-glucans), lipids, minerals and vitamins, especially vitamin D. It provides a minimum 20% beta-glucan content. Shiitake mushroom is one of the five most cultivated edible mushrooms in the world, having been highly recognized in Far Eastern countries (e.g. Japan, China and Korea) as a food and recipe for well-being for thousands of years. In 199 AD, Kyusuyu, a native tribe of Japan offered the Japanese Emperor Chuai a Shiitake mushroom (Lentinus edodes), because of its properties that: “accelerated vital energy, satisfied hunger, benefited the body and defeated the body's fluid energy.” MARNYS® ?-glucanforte Shiitake is an ideal food supplement for those who want to maintain their physical well-being in demanding situations. Directions for use: Take 1 capsule daily, preferably on an empty stomach.
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