Shiitake contains the Lentinus edodes mushroom, from certified organic farming (BIO), in dry extract 8:1, with numerous bioactive components, including polysaccharides (alpha and beta-glucans), lipids, minerals and vitamins, especially vitamin D. It provides a minimum 20% beta-glucans Shiitake mushroom is one of the five most widely cultivated edible mushrooms in the world, being widely recognized in Far Eastern countries (for example, Japan, China and Korea) as a food and wellness recipe for thousands of years. years. In the year 199 AD, Kyusuyu, a native tribe of Japan, offered the Japanese Emperor Chuai a Shiitake mushroom (Lentinus edodes), because its properties: “accelerated vital energy, quenched hunger, benefited the body, and defeated fluid energy in the body. ”. MARNYS® ?-glucanforte Shiitake is an ideal food supplement for those who want to maintain physical well-being in demanding situations. How to use: Take 1 capsule a day, preferably on an empty stomach.
